8 Zesty Salad Toppers

salsa
pepitas
golden-raisins
edamame
blue-cheese
avocados
artichokes
wasabi-peas
salsa pepitas golden-raisins edamame blue-cheese avocados artichokes wasabi-peas
By Courtney Whitmore April 26, 2013
Your favorite salsa can kick up your dish with lots of bold flavors, turning up the heat on salad night.
Shelled pumpkin seeds, also called pepitas, are a good source of protein that add lots of zesty crunch.
These plump and tangy raisins from California add the perfect touch of tasty sweetness to salad greens.
This common appetizer makes a flavorful salad topper, adding texture, fiber, and exotic flair to your dish.
The bold flavor of blue cheese crumbles can add some bite to your next salad.
Avocados are the perfect salad topper. Pair them with Kraft’s Zesty Italian Dressing for a bolder taste!
Top an Italian salad with marinated artichoke hearts for pops of dynamic flavor and texture.
For a bolder flavor with the perfect crunch, throw some wasabi peas into your salad.
Read More