You probably know celebrity chef Giada De Laurentiis from the Food Network, where she has hosted several shows and cooked up countless dishes. Born in Italy, her reputation as a legit Italian chef comes authentically. She has written six cookbooks with some of her most popular Italian-American recipes, and most recently, she started curating content focused on lifestyle categories, including family, fashion, beauty, home decor, travel, and food for her weekly digital magazine, Giada.
“A lot of my shows get shot six months in advance, so I feel like when I write recipes or whenever I do a cooking demo, it has to be sort of evergreen,” she says. “I thought this would be a really fun way to talk about timely things that happen weekly with my fans.”
Click play to tag along as we see what it’s like for the chef and her team on a typical digital shoot day.
“You’re going to get to see how we shoot it, how much fun we have doing it, and how many people it takes to make it happen,” she says. “Let’s have some fun.”