As the weather cools down, we’re turning to meals that warm us up. There’s something comforting about a hot bowl of pasta on a crisp autumn evening, and so as we turn the corner into fall, it’s no wonder we’re in the mood for satisfying pasta dishes. This season, we’ll be making all our perfect pasta with the help of Anthony’s Pot-Sized™ Pasta, which has taken traditional favorites like spaghetti and linguine and cut them in half. That means no more breaking your pasta, so no fuss whatsoever—just a full pound of pasta conveniently packaged in a length that’s just right for the pot.
Here are four easy, delicious dishes using Pot-Sized™ Pasta that’ll add free time to your evening, and keep you happy all season long.
With angel hair pasta: Parmesan Broccoli and Angel Hair Skillet
With linguine: Creamy Herb Linguine Skillet
With thin spaghetti: Chicken Enchilada Skillet Pasta
With spaghetti: Cheesy Rotisserie Chicken Skillet Spaghetti